starters
Korean Fried Chicken - 15
chicken tenders dressed in soy garlic & spicy sauce (grated parmesan)
‘Galbi’ Mandu - 12
steamed beef dumpling
(crushed pine nuts)
Tteokbokki (Calamari & Shishito) - 19
rice cake, shrimp, melted mozzarella cheese in gochujang stew
Katsu Sando - 12
breaded chicken, sliced cabbage, white bread
'Galbi' Skewers - 14
hanger steak and green onions (grated parmesan)
Kielbasa Sausage - 19
shishito peppers, truffle wedge potato, sliced cabbage
Kimchi Shrimp Pancake - 16
korean style pancake
Egg Souffle – 10
egg with savory broth steamed in iron pot
meat
‘Bulgogi’ Beef - 25
marinated sliced beef with scallion on a sizzling plate
Jang-Jorim - 26
braised shredded beef, shishito, truffle wedge potato, sliced cabbage (grated parmesan cheese)
Spicy Pork ‘Bulgogi’ – 26
spiced marinated pork with scallion on a sizzling plate
Tomahawk ‘Galbi’ - 43
tenderized juicy whole short rib, shishito, truffle wedge potato, sliced cabbage (grated parmesan cheese)
‘Samgyupsal’ Pork Belly - 27
charcoal thick cut pork belly, sauteed kimchi, and steamed tofu
Spicy Chicken ‘Galbi’ – 25
spicy marinated chicken with melted cheese & corn on stone bowl
hotpot
Odeng & Mussel Tang - 25
fish cake, mussels, scallion, enoki mushroom, udon noodle
Seafood Tofu Hotpot – 30
soft tofu, shrimp, crab, squid, mussels, king oyster mushroom, enoki muchroom, been sprout, scallion, udon noodle
Korean Army Stew – 28
pork, bacon, spam, king oyster mushroom, kimchi, bean sprout, american cheese, ramen noodle
Beef and Mushroom Hotpot – 30
sliced beef, assorted mushroom, korean cabbage, crushed tofu, broad cut noodle
rice
Seafood Fried Rice w/ Chicken Katsu - 29
egg fried rice with shrimp, scallop, breaded chicken and melted mozzarella cheese
Uni Bibimbap - 26
uni, zucchini, carrot, radish, cabbage, bean sprout, fried egg with gochujang
Kimchi Fried Rice w/ Chicken Katsu - 28
fried rice with kimchi, chives, breaded chicken and egg
Truffle Mushroom Rice Pot - 25
shimeji, king oyster, enoki, oyster mushrooms, scallion, truffle oil
Gamasot Bap - 5
made to order individualized traditional heavy pot rice
Seafood Rice Pot - 26
uni, shrimp, roasted seaweed puree, scallion
noodle
Spicy Beef Noodle Soup - 24
육계장 칼국수
spicy bone beef broth with shredded beef
Beef Noodle Soup - 21
thinly sliced beef, bone broth made from beef, scallions
Spicy Curry Chicken Noodle - 23
grilled chicken, korean cabbage, carrots, bean spout, zucchini, onion, scallion, glass noodles stir fried in yellow curry
Cold Kimchi Noodles Soup - 16
김치 말이 국수
sweet and sour kimchi broth, topped with chopped kimchi, sliced egg crepes
Kimchi Buckwheat Noodle - 15
비빔 김치 막국수
topped with juicy kimchi, sliced egg crepes, sesame oil
**if you have a food allergy or intolerance, please notify us**